Weekly Menu

Monday

BBQ or Baked Chicken

Seafood Stuffed Bell Peppers and Fried Fish

Seafood Stuffed Bell Peppers, Fried Fish, Spaghetti & Cheese, Sweet Peas, and a Roll.

$17

Smothered Okra over Rice, and BBQ Ribs

Smothered Okra Rice and BBQ Ribs

Smothered Okra over Rice, BBQ Ribs, Potato Salad, and a Roll.

$17

Honey Jerk Lamb Chop

Boiled Plate

Boiled Plate: Turkey Necks, Neck Bones, Sausage, Corn, Potato.

$19

Honey Lamb Chops and Bacon Wrapped Shrimp

Honey Jerk Lamb Chop, Bacon Wrapped Shrimp over Rasta Pasta, Asparagus, and a Roll.

$26

Chef Jackie's Special

Hamburger Sausage Po'boy and Cheese Fries.

$15